Jim Goodman / The ProgressiveFeb 23, 2024
These treaties harm both farmers and consumers by squeezing food systems for maximum profit. Dig deeper ( 4 Min. Read )
Reynard Loki / Independent Media InstituteAug 22, 2023
Factory farming, based on the cruel treatment and slaughter of animals, is also destroying the environment. Dig deeper ( 7 Min. Read )
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Shalmali Guttal and Sofia Monsalve / Open DemocracyJul 25, 2023
We face a stark choice between corporate-controlled food systems and locally sourced ecological food—and the UN is siding with the former. Dig deeper ( 3 Min. Read )
Davi Martins / Open DemocracyMar 6, 2023
Twenty of the world’s biggest food corporations paid $53.5 billion to their shareholders over the past two years. Dig deeper ( 4 Min. Read )
Jenine Abboushi / The Markaz ReviewJan 13, 2023
A Palestinian writer travels to Morocco, where she once lived, observing the country's changes. Dig deeper ( 9 Min. Read )
Tim Radford / Climate News NetworkNov 12, 2019
Experts from 153 nations unite to issue a stark warning about the climate emergency. Dig deeper ( 5 Min. Read )
Eunice Wong / TruthdigDec 21, 2018
Solutions that eliminate animal protein aren’t—yet—profitable to the medical and pharmaceutical industries. But they could be an incalculable boon to the insurance industry, an excerpt from "What the Health" explains. Dig deeper ( 7 Min. Read )
Alex Kirby / Climate News NetworkOct 14, 2018
Scientists say “rapid and far-reaching changes in all aspects of society” will have to be made and that what we eat is high on the list. Dig deeper ( 4 Min. Read )
Ilana NovickOct 8, 2018
Convenience stores and small groceries find themselves in the crosshairs; one New York grocer is losing over 35 percent of his business. Dig deeper ( 3 Min. Read )
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