Tim Radford / Climate News NetworkSep 27, 2018
Using less land and having more high-yield farms could be the best answer to the planet’s needs. Dig deeper ( 3 Min. Read )
Tim Radford / Climate News NetworkSep 18, 2018
New ways of digging the dirt could lead to a major advance, and farmers in the developing world are making a difference. Dig deeper ( 3 Min. Read )
Valerie Vande Panne / Independent Media InstituteAug 6, 2018
Some of the “fair trade” logos slapped on products are helpful and some are meaningless. What's a shopper to do? Start by reading this primer. Dig deeper ( 3 Min. Read )
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Tim Radford / Climate News NetworkJun 20, 2018
A warmer world could mean shrinking harvests and a more meager diet for millions of people, according to two new studies. Dig deeper ( 3 Min. Read )
Staff / TruthdigMar 10, 2018
Truthdig Editor in Chief Robert Scheer and Alice Waters continue their conversation about food and the vision behind her legendary restaurant, Chez Panisse. Dig deeper ( 18 Min. Read )
Tim Radford / Climate News NetworkFeb 18, 2018
Basic needs for all can probably be met sustainably, a new study finds—but a higher level of life satisfaction may be incompatible with a sustainable planet. Dig deeper ( 4 Min. Read )
Fred PearceFeb 9, 2018
A new book unpacks the polar opposites of extreme pessimism and optimism about the future of humanity, through the lives of two of their earliest and most compelling advocates. Dig deeper ( 4 Min. Read )
Robert Scheer / TruthdigSep 8, 2017
In this episode of “Scheer Intelligence,” Robert Scheer interviews "Food Evolution" filmmaker Scott Hamilton Kennedy. [Transcript added] Dig deeper ( 22 Min. Read )
By Tim Radford / Climate News NetworkAug 7, 2017
By 2050, heat waves, floods and other climate change effects won’t be the only worry. Dig deeper ( 2 Min. Read )
By Paul Brown / Climate News NetworkMay 27, 2017
One of the biggest contributors to climate change is the agricultural food industry, but the political will to tackle the issue is lacking. Dig deeper ( 3 Min. Read )
Jordan Riefe / TruthdigApr 18, 2017
Farmers, scientists, lawyers and indigenous seed keepers are fighting to protect the world’s natural food supply from extinction. Dig deeper ( 5 Min. Read )
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