Cloned Food to Go Unmarked
The Food and Drug Administration is set to approve food products derived from cloned animals and their offspring. Though eating beef from a cloned cow may seem incredibly creepy, the FDA has decided the manufactured twin is just as safe as the original animal, and requires no special identification once in the food supply.
The Food and Drug Administration is set to approve food products derived from cloned animals and their offspring. Though eating beef from a cloned cow may seem incredibly creepy, the FDA has decided the manufactured twin is just as safe as the original animal, and requires no special identification once in the food supply.
Wait, before you go…AP:
“Meat and milk from clones and their progeny is as safe to eat as corresponding products derived from animals produced using contemporary agricultural practices,” FDA scientists Larisa Rudenko and John C. Matheson wrote in the Jan. 1 issue of Theriogenology.
Labels should only be used if the health characteristics of a food are significantly altered by how it is produced, said Barb Glenn of the Biotechnology Industry Organization.
“The bottom line is, we don’t want to misinform consumers with some sort of implied message of difference,” Glenn said. “There is no difference. These foods are as safe as foods from animals that are raised conventionally.”
Critics of cloning say the verdict is still out on the safety of food from cloned animals.
If you're reading this, you probably already know that non-profit, independent journalism is under threat worldwide. Independent news sites are overshadowed by larger heavily funded mainstream media that inundate us with hype and noise that barely scratch the surface. We believe that our readers deserve to know the full story. Truthdig writers bravely dig beneath the headlines to give you thought-provoking, investigative reporting and analysis that tells you what’s really happening and who’s rolling up their sleeves to do something about it.
Like you, we believe a well-informed public that doesn’t have blind faith in the status quo can help change the world. Your contribution of as little as $5 monthly or $35 annually will make you a groundbreaking member and lays the foundation of our work.
Support Truthdig
World
A comprehensive new study shows how neoliberal interventions sowed the seeds of crisis across the subcontinent.
Ear to the Ground
Will ballooning wartime debt allow agribusiness to make a feast of Ukrainian agriculture?
Environment
Trillions of gallons of precipitation turned the Salinas River into a torrent.
Labor
Advocates seek to counter cultural stigma and the harsh effects of COVID-19 with innovative approaches to reaching a vulnerable population.
News
As production stifles biodiversity, depletes water reserves and takes over wild land, environmentalists worry about Mexico's "green gold."
Africa
Lifting a ban on GMOs will not help food insecurity in Kenya.
There are currently no responses to this article.
Be the first to respond.