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Michael Pollan
Courtesy of Michael Pollan

Michael Pollan: The Truthdig Interview

The country’s leading author on the natural world discusses his new book, “The Omnivore’s Dilemma,” which details the truth behind “free range” chicken; the “illusions” of Whole Foods stores; and the reason why the cheapest calories are the least healthy.

Posted on Apr 11, 2006 READ MORE


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